製品

For frozen products. Deposits pre-portioned or continuous flow of ice cream into containers at low temperatures before hardening.

For thick products. Uses a piston or pump to fill tubs/jars, followed by an automatic capper that applies and tightens lids securely.

A high-speed rotary machine. Fills yogurt into cups and applies/seals foil or plastic lids with date coding in hygienic operation.